4.5 (399) · € 39.00 · In Magazzino
A simplified version of the traditional Italian Easter cake, this is an EASY Colomba di Pasqua recipe made without yeast - no messy kneading and no waiting for dough to rise!
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A culinary symbol of Easter in Italy. “La Colomba” is a traditional dove-shaped cake featuring a rich, soft dough with a slightly chewy texture.
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