zurielweb.com

PETRA 5010 flour for Pinsa Romana Kg. 12.5 - Molino Quaglia.

4.6 (79) · € 21.00 · In Magazzino

Blend of soft wheat flour type 0 and rice flour, ideal for Pinsa Romana., Free of additives, Petra 5010 gives life to highly hydrated doughs that

0000000021073_small.jpg

PETRA 5010

FARINA PETRA 5010 PINSA ROMANA 12,5KG MOLINO QUAGLIA - Sabores

Farina di grano tenero tipo 0 - parzialmente da grano germogliato

PETRA 0102 HP

Flour mix designed for the typical Pinsa Romana.Mix of wheat, rice and soy flours, ideal for light and crispy doughs typical of high-end artisan

Pinsa Romana flour

Farina Petra 5010 Pinsa Romana Molino Quaglia 12.5 Kg - Productos

Farina di grano tenero tipo 0 con farina di riso, ideale per Pinsa Romana. Confezione da 1 - 5 e 12.5 Kg , Priva di additivi, Petra 5010 dà vita a

PETRA 5010. Pinsa Romana.

Petra

Type 1 soft wheat flour, obtained according to the innovative Augmented Stone Milling process. Ideal for all bread-making doughs, long-leavening

PETRA flour 1 HP Kg. 12.5 - Molino Quaglia.

Farina Petra 5010 Pinsa Romana Molino Quaglia 12.5 Kg - Productos